Detroit

Keep Growing Detroit – $25,000

Rooted in Sovereignty Keep Growing Detroit (KGD) will use this grant to strengthen the social infrastructure that underpins Detroit’s large and diverse urban agriculture network. Through a year of interconnected programming—including seasonal grower gatherings, intergenerational storytelling and cultural workshops, hands-on education, and citywide events—KGD aims to deepen the relationships, shared knowledge, and cultural continuity that

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Huron River Watershed Council – $25,000

Catalyzing Green Stormwater Infrastructure This grant supports the expansion of green stormwater infrastructure (GSI) in three southeast Michigan communities—Ypsilanti, Belleville, and Van Buren Township—that have been identified as having the watershed’s highest flood vulnerability and greatest environmental justice concerns. In this project, HRWC will pair public listening sessions with the development of 2–3 site-specific GSI

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Detroit Black Community Food Security Network – $25,000

Building Toward Zero Waste at the Detroit Food Commons DBCFSN will use this grant to support community-centered food waste composting operations at the Detroit People’s Food Co-op (DPFC), a member-owned grocery store cooperative in Detroit’s North End neighborhood. DBCFSN believes that food waste composting is a critical component of a closed loop food economy, “where

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Pewabic Pottery – $20,000

Clay Mixer Restoration This grant will support the restoration of the 1912 clay mixer at Pewabic Pottery in Detroit. The clay mixer has been in continuous use for over 100 years and is emblematic of Pewabic’s iconic history of creating ceramic art and tile for homes, businesses, cultural institutions, and public spaces throughout southeast Michigan

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Eastern Market Corporation – $25,000

Eastern Market Microloan Revolving Fund Eastern Market has an extensive portfolio of programs that support small food businesses and food entrepreneurs in Detroit, MI. Through these programs, Eastern Market has learned that the greatest and most common challenge that food entrepreneurs face when trying to grow or scale their businesses is accessing lending capital. With

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Planet Detroit – $20,000

Community Journalism Training for Detroit Residents This grant will help Planet Detroit launch a community journalism training program. In this program, Planet Detroit will train community reporters to report on sustainability issues in their neighborhoods and communities, such as local food production and security, vacant lot and alley activation, housing rehabilitation and development, and habitat

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DPS Foundation – $7,500

DPSCD’s Horticulture Program This grant will provide one year of supplemental salary support for a horticulture teacher at Randolph Career and Technical Center. The Randolph CTE provides high school students with a career pathway education program that includes hands-on learning, job shadowing, project learning, apprenticeships, and certifications in various fields, including horticulture.

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Detroit Hives – $18,500

GO GREEN Botanical Garden This grant will support a partnership between Detroit Hives, MSU’s Detroit Partnership for Food Learning and Innovation (DPFLI), and DPFLI’s neighbors in Detroit that will design, plan, and implement a community pollinator garden. The garden will include more than 300 seasonal perennials, an integrated pest management plan, and educational signage. Detroit

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Edsel and Eleanor Ford House – $20,000

Ford House Conservation Fellowship Program Ford House will use this grant to support the development of a new conservation/curator fellowship at the Ford House designed to employ individuals from war-torn nations (e.g., Afghanistan and Ukraine). The fellowship will broaden the experience of scholars from other lands and will facilitate the preservation and conservation of the

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